<?xml version="1.0" encoding="UTF-8"?><rss version="0.92">
<channel>
	<title>Japanese Kitchen</title>
	<link>http://www.japanese-kitchen.com</link>
	<description>Create a Japanese Kitchen in your home with all these insider hints and tips!</description>
	<lastBuildDate>Thu, 20 Oct 2011 21:20:32 +0000</lastBuildDate>
	<docs>http://backend.userland.com/rss092</docs>
	<language>en</language>
	<!-- generator="WordPress/3.2.1" -->
<xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" />

	<item>
		<title>Chicken Fried Steak</title>
		<description><![CDATA[Also known as Mexican pizza or cheese crisp, the tostada grande is a staple of the Sonoran cooking so prevalent in Tucson. This recipe, from the venerable El Charro, is very basic and easy to eat without spillage; but it is common to add cebolitas (grilled green onions) on top. You might also consider salsa, [...]]]></description>
		<link>http://www.japanese-kitchen.com/chickenfriedsteak/</link>
			</item>
	<item>
		<title>Chivito</title>
		<description><![CDATA[Also known as Mexican pizza or cheese crisp, the tostada grande is a staple of the Sonoran cooking so prevalent in Tucson. This recipe, from the venerable El Charro, is very basic and easy to eat without spillage; but it is common to add cebolitas (grilled green onions) on top. You might also consider salsa, [...]]]></description>
		<link>http://www.japanese-kitchen.com/chivito/</link>
			</item>
	<item>
		<title>Croque Monsieur</title>
		<description><![CDATA[Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Praesent aliquam, justo convallis luctus rutrum, erat nulla fermentum diam. Nam blandit lacus. Quisque ornare risus quis ligula.Phasellus tristique purus a augue condimentum adipiscing. Aenean sagittis. Etiam leo pede, rhoncus venenatis, tristique in, vulputate at, odio. Donec et ipsum et sapien vehicula nonummy.]]></description>
		<link>http://www.japanese-kitchen.com/croquemonsieur/</link>
			</item>
	<item>
		<title>Butter Burgers</title>
		<description><![CDATA[Also known as Mexican pizza or cheese crisp, the tostada grande is a staple of the Sonoran cooking so prevalent in Tucson. This recipe, from the venerable El Charro, is very basic and easy to eat without spillage; but it is common to add cebolitas (grilled green onions) on top. You might also consider salsa, [...]]]></description>
		<link>http://www.japanese-kitchen.com/butterburgers/</link>
			</item>
	<item>
		<title>Bacon &amp; Egg</title>
		<description><![CDATA[Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Praesent aliquam, justo convallis luctus rutrum, erat nulla fermentum diam. Nam blandit lacus. Quisque ornare risus quis ligula.Phasellus tristique purus a augue condimentum adipiscing. Aenean sagittis. Etiam leo pede, rhoncus venenatis, tristique in, vulputate at, odio. Donec et ipsum et sapien vehicula nonummy.]]></description>
		<link>http://www.japanese-kitchen.com/baconegg/</link>
			</item>
	<item>
		<title>Pizza</title>
		<description><![CDATA[Also known as Mexican pizza or cheese crisp, the tostada grande is a staple of the Sonoran cooking so prevalent in Tucson. This recipe, from the venerable El Charro, is very basic and easy to eat without spillage; but it is common to add cebolitas (grilled green onions) on top. You might also consider salsa, [...]]]></description>
		<link>http://www.japanese-kitchen.com/pizza/</link>
			</item>
	<item>
		<title>Cheesy Bites</title>
		<description><![CDATA[Also known as Mexican pizza or cheese crisp, the tostada grande is a staple of the Sonoran cooking so prevalent in Tucson. This recipe, from the venerable El Charro, is very basic and easy to eat without spillage; but it is common to add cebolitas (grilled green onions) on top. You might also consider salsa, [...]]]></description>
		<link>http://www.japanese-kitchen.com/cheesybites/</link>
			</item>
	<item>
		<title>Cheese stuffed Crust</title>
		<description><![CDATA[Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Praesent aliquam, justo convallis luctus rutrum, erat nulla fermentum diam. Nam blandit lacus. Quisque ornare risus quis ligula.Phasellus tristique purus a augue condimentum adipiscing. Aenean sagittis. Etiam leo pede, rhoncus venenatis, tristique in, vulputate at, odio. Donec et ipsum et sapien vehicula nonummy.]]></description>
		<link>http://www.japanese-kitchen.com/cheesestuffedcrust/</link>
			</item>
	<item>
		<title>Pan Pizza</title>
		<description><![CDATA[Also known as Mexican pizza or cheese crisp, the tostada grande is a staple of the Sonoran cooking so prevalent in Tucson. This recipe, from the venerable El Charro, is very basic and easy to eat without spillage; but it is common to add cebolitas (grilled green onions) on top. You might also consider salsa, [...]]]></description>
		<link>http://www.japanese-kitchen.com/panpizza/</link>
			</item>
	<item>
		<title>Ring O? Gartic</title>
		<description><![CDATA[Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Praesent aliquam, justo convallis luctus rutrum, erat nulla fermentum diam. Nam blandit lacus. Quisque ornare risus quis ligula.Phasellus tristique purus a augue condimentum adipiscing. Aenean sagittis. Etiam leo pede, rhoncus venenatis, tristique in, vulputate at, odio. Donec et ipsum et sapien vehicula nonummy.]]></description>
		<link>http://www.japanese-kitchen.com/ringo?gartic/</link>
			</item>
</channel>
</rss>

